About Us…
A little history and photos
More than 17 years in Maria
Our origin…
Ca’s Padri Toni Restaurant was a family dream. As a family we had the idea of opening a restaurant in our own village. This idea came about in 2000 and this was when we started working on making the dream become a reality.
On 1 September 2005 we opened our doors to the public and we have carved a niche in the restaurant sector on the island. Today thanks to our hundreds of clients, hard work and our specialist menu, we have become a benchmark on the island for the taste of traditional Majorcan cuisine.
Watch this video, you can see our Celler in it, which is a very special space. We look forward to seeing you!
Typical Majorcan cuisine
Channel IB3, cooking with us: “Peus de Porc”.
17
Years of experience
8
Team members
500+
Customers per week
25
Recipes
30+
Wines
